MENU LOCANDA RISTORI
STARTERS
UOVO DELLA LOCANDA€ 16
Fried crispy poached egg caprino cheese cream with choice of black truffle or sautéed asparagus
MAZZANCOLLE€ 15
Prawns, artichokes and cream of cannelini beans
TARTARE DI SCOTTONA€ 15
Garronese Veneta heifer beef tartare
CARDONCELLI ARROSTITI E POLENTA€ 15
Roasted cardoncelli mushrooms, crispy polenta, raw ham crumble and Monte Veronese D.O.P. cream
SOPPRESSA VENETA CON POLENTA€ 13
Cold cut selection with vegetable giardiniera
INSALATA DI ASPARAGI VERDI, GAMBERI E BURRATA€ 16
Green asparagus salad with roasted prawns, burrata and oregano
FIRST COURSES
SPAGHETTO QUADRATO CON BUSARA DI SCAMPI€ 18
Monograno Felicetti square pasta in a red scampi sauce with whole scampi
RAVIOLI DEL PLIN AL SUGO D’ARROSTO€ 15
Piemontese ravioli filled with roast meat and tossed in their own meat sauce, as per tradition
RISOTTO ALL’AMARONE€ 16
Risotto with Amarone wine and Monte Veronese cheese cream
BOTTONI DI FARAONA€ 15
Buttons stuffed with guinea fowl, its base, savoury zabaione and white Verona asparagus. Addition black truffle 5€
BIGOLI CON RAGU’ D’ANATRA€ 14
Bigoli creamed with duck ragù
SPAGHETTO CACIO E CAFFE’€ 14
Spaghetto Monograno Felicetti creamed with pecorino romano cheese and coffe powder and roasted veal belly
MAIN COURSES
FEGATO ALLA VENEZIANA€ 20
Venetian-style liver with soft polenta
PESCIONE ALLA GRIGLIA (min. 600 gr.)€ 30
Grilled fish catch of the day
GUANCIA BRASATA ALL’AMARONE€ 23
Beef cheek braised in Amarone wine and soft mashed potatoes
BOLLITI ALLA VENETA€ 27
Veneto-style boiled meat on a trolley, its sauces and mashed potatoes
SPALLA DI MAIALINO€ 22
Lacquered pork shoulder with sesame vegetable mix
SCORFANO ALLA PIASTRA€ 22
Grilled scorpion fish, liquid escarole and drops of buffalo mozzarella
VEGETABLE SIDES
ENDIVE SALAD WITH OLIVES AND ANCHOVY SAUCE€ 7
SPINACH, SULTANAS, PINE NUTS AND PARMESAN CHEESE€ 7
ROASTED POTATOES€ 7
HOMEMADE GIARDINIERA€ 7
DESSERTS
MILLEFOGLIE€ 8
Pastry-puff, white chocolate namelaka and red berry coulis
TORTA CAPRESE CON MOUSSE ALLA NOCCIOLA€ 7
Traditional almond flour and chocolate Capri cake with hazelnut mousse. Our version is gluten-free.
CREMA FRITTA CON MARMELLATA DI ARANCE€ 6
Fried pastry cream with orange jam
TORTA DELLE ROSE E GELATO ALLA VANIGLIA€ 7
Roses Cake and vanilla ice-cream
TIRAMISU’€ 7
Egg yolk and mascarpone cream, coffee, and sponge cake
SGROPPINO LIMONE E LIQUIRIZIA€ 7
Lemon sorbet, vodka, sparkling wine and licorice powder
WINE SELECTION
Italian and international labels ranging from renowned producers to small family-owned wineries. Each bottle is selected with a focus on quality and on the pleasure that comes from enjoying dinner in good company, accompanied by a fine wine.
Take your bottle home with you. If you can’t finish your favourite bottle, you’re welcome to take it with you. We’ll take care of packaging it carefully.
Discover also our selection by the glass.
