MENU
LOCANDA RISTORI
STARTERS
UOVO DELLA LOCANDA€ 16
Fried crispy poached egg caprino cheese cream with black truffle
BATTUTA DI CAVALLO, PARMIGIANO E LIMONE€ 15
Horse meat tartare, lemon, salt, oil and parmesan
INSALATA DI TEGOLINE E RICOTTA INFORNATA€ 14
Local green beans, oven-dried cow’s ricotta scented with thyme and shallots, fresh cherry tomatoes and basil and apple cider vinegar vinaigrette
PANZANELLA E CALAMARI ARROSTITI€ 15
Tuscan bread salad and roasted squid
SOPPRESSA VENETA CON POLENTA€ 15
Soppressa veneta Sartori selection, Monte Veronese D.O.P. sweet and sour baby onion and toasted polenta
MILLEFOGLIE DI FIORI DI ZUCCHINA€ 16
Zucchini flowers in tempura, Cantabrian sea anchovies, creamy buffalo mozzarella and Gazpacho
TONNO CRUDO E ALBICOCCHE€ 17
Fresh tuna carpaccio marinated in lime and apricot emulsion
FIRST COURSES
RISOTTO ALL’AMARONE€ 18
Risotto with Amarone wine and Monte Veronese cheese cream
RISONI, ORTICHE, CASATELLA E UOVA DI TROTA€ 15
Creamed rice with nettles, Casatella D.O.P. cheese and trout eggs
BIGOLI CON RAGU’ D’ANATRA€ 16
Bigoli creamed with duck ragù
SPAGHETTO CACIO E CAFFE’€ 16
Spaghetto Monograno Felicetti creamed with pecorino romano cheese and coffe powder and roasted veal belly
SPAGHETTONE TIEPIDO TARTARE DI TONNO E LIMONE€ 18
Warm Monograno Felicetti spaghettoni, organic lemon, tuna tartare and basil emulsion
MAIN COURSES
BOLLITI ALLA VENETA€ 27
Veneto-style boiled meat, its sauces and mashed potatoes
COME UNA CAESAR€ 22
Guinea fowl breast cutlet, mixed salad, parmesan and anchovy emulsion
FEGATO ALLA VENEZIANA€ 20
Venetian-style liver with soft polenta
PESCIONE DEL GIORNO€ 10 all’etto
Market-fresh fish cooked chef-style
GUANCIA BRASATA ALL’AMARONE€ 22
Beef cheek braised in Amarone wine and soft mashed potatoes
TRANCIO DI PESCE SPADA CON CAPONATA DI MELANZANE€ 22
Mediterranean-style swordfish steak with eggplant caponata
LA MELANZANA DELLO CHEF€ 20
Eggplant Milanese with shaved caciocavallo cheese and cherry tomato emulsion
GALLETTO RIPIENO AL TASTASAL€ 20
Chicken stuffed with tastasal sausage, peas puree and green beans
CONTORNI
MIXED SALAD€ 7
SWEET & SOUR SAUTEED VEGETABLES WITH PINE NUTS AND RAISIN€ 7
ROASTED POTATOES€ 7
HOMEMADE GIARDINIERA€7
CHERRY TOMATO, TOMATO & RED ONION SALAD DRESSED WITH APPLE VINEGAR€7
ROASTED EGGPLANT, YOGURT & ROASTED ALMONDS€7
DESSERTS
PESCHE E CRUMBLE DI SBRISOLONA€ 8
Peach and basil salad, sbrisolona crumble, almond sauce
TORTA CAPRESE CON MOUSSE ALLA NOCCIOLA€ 7
Almond flour and chocolate Capri cake with hazelnut mousse
UN DOLCE PER MIA MOGLIE€ 7
Panna cotta, vanilla, meringue and strawberries
TORTA DELLE ROSE E GELATO ALLA VANIGLIA€ 7
Roses Cake and vanilla ice-cream
AFFOGATO AL CAFFE’€ 6
Vanilla ice cream, amaretti crumble and chocolate ganache
SGROPPINO LIMONE E LIQUIRIZIA€ 7
Lemon sorbet, vodka, sparkling wine and licorice powder
WINE SELECTION
Italian and international labels ranging from renowned producers to small family-owned wineries. Each bottle is selected with a focus on quality and on the pleasure that comes from enjoying dinner in good company, accompanied by a fine wine.
Take your bottle home with you. If you can’t finish your favourite bottle, you’re welcome to take it with you. We’ll take care of packaging it carefully.
Discover also our selection by the glass.
